This is the “Best Lunch in My Memory”. This lunch was one of the most impressive and delicious meals I had in Chinatown.
Please take your time and enjoy.
Braised Pork Spare Ribs and Corn, Mapo Tofu
Lunch was in Chinatown.
I went to “SuuroSaikan Honkan” on Ichiba Street.
Today’s “Lunch Menu”.
Today, of course, it is this. “Braised Pork Spare Ribs and Corn“. My companion requested his usual “Mapo Tofu” with a very hot request.
Immediately, rice, soup, and Szechuan pickles.
As always, the corn soup is thick, sweet and delicious.
A short wait. Spare ribs and corn.
I thought it was grain corn, but it wasn’t at all. The corn is cut lengthwise.
Accompanying vegetables are onions, carrots, and edamame. Voluminous as usual.
First, when I crunch the corn, the core is too hard to eat. So I picked up both sides and bit into them, the grains are sticky and delicious.
The texture is totally different from regular boiled corn. That’s stewed in a sweet sauce, and it’s so good.
The spare ribs are bite-sized, well-dipped in sauce, and delicious.
The vegetables were perfectly cooked. It is a fine dish.
This is “Mapo Tofu”.
They responded to our very hot request, and there are lots of chopped pickled peppers.
It’s full of minced meat and we can eat 100 cups of rice, haha.
It is not possible to have 100 cups, but it is really enough to have 2 cups per person. However, it is spicy!
The pickled chili peppers are chopped so finely that they are not able to be completely shrugged off. It all ends up in my mouth. And the sweat is like a waterfall.
Oh no, but it’s spicy but delicious.
It is sweet, rich, and very hot. It is perfectly delicious.
We finished the meal well and was full. Dessert of apricot pudding & hot coffee.
This satisfaction is great for lunch.
Ichiba Street / Shanghai cuisine /
SuuroSaikan Honkan
Chinatown, thank you today!
*The above article is an edited republication of an earlier posting. The menu, prices, etc. are as they were at the time of posting and therefore differ from the current version. Thank you for your understanding.
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