This is the “Best Lunch in My Memory”. This lunch was one of the most impressive and delicious meals I had in Chinatown.
Please take your time and enjoy.
Oysters and thin noodle in spicy sauce
Lunch was in Chinatown.
I went to “Shimonshuro” on Chuzanro Street.
When I saw the word “oyster” I immediately decided on “Oysters and thin noodle in spicy sauce“.
First, hot tea, soup, and Chinese pickles.
It’s been a while since I’ve had potage soup. It has a complex taste as it seems to contain a variety of vegetables. It warms the body and is delicious.
A few minutes later, “Oysters & thin noodle” arrived.
Five large oysters in an earthenware pot.
They are lined up in a row, looking delicious.
I immediately snapped an oyster. The oysters were spicy on the tongue, and the nose was filled with the aroma of the sea.
Oh, it’s so good!
There are also various vegetables. Shiitake mushrooms, Chinese cabbage, bamboo shoots, green peppers, and red peppers.
The texture is varied and the oyster flavor is delicious. The rice, too, was so delicious that I couldn’t stop eating it.
After finishing the meal, I chose “Shaoxing wine mousse” for dessert.
It was a very delicious lunch.
Chuzanro Street / Sichuan Cuisine /
Shimonshuro
Chinatown, thank you today!
*The above article is an edited republication of an earlier posting. The menu, prices, etc. are as they were at the time of posting and therefore differ from the current version. Thank you for your understanding.
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